OPEN for Dine-In + TAKE-OUT
Dine-In Menu
ROCH NATION
banana pepper brine
/
$11
Oyster Shot*
choice of vodka or tequila, spicy cocktail sauce, black pepper, lemon,
banana pepper brine
/
$11
My Head’s In Mississippi
mezcal, apple cider, honey, lemon, Crude “Rizzo” bitters, amaretto float / 16
Cold Day In The Sun
gin, blanco vermouth, lemon, strawberry-infused Aperol, orange blossom / 15
Of Greetings & Goodbyes **
gin, coconut, violette, elderflower, lime / 16
Bad Moon Rising
blackberry infused gin, peach liqueur, sage syrup, lemon / 15
Under The Red Sun
Cuban rum, hurricane proof rum, pineapple cordial, fennel, gum syrup/ 15
Ginger-Cran Mule
vodka, lime, fresh ginger-cranberry syrup, candied ginger / 15
The Creole Daisy
tequila, creole trinity syrup, fresh lime, spiced rim / 15
Singing The Blues*/***
vodka, passion fruit liqueur, salted blueberry puree, vanilla syrup, lemon, egg white / 16
Rebel Girl
bourbon, Mulled Apple Cider, Salted Caramel, lemon, Red Wine Float / 15
Golden Elixir*/***
brown butter rye whiskey, honey, bitters, grapefruit, lemon, egg white / 15
ST. ROCH CLASSICS
liqueur
/
$16
Espresso Martini
vodka, Steen’s cane syrup, house-brewed espresso concentrate, Grind coffee
liqueur
/
$16
light & dark rum, passionfruit, fresh juices, grenadine
/
$15
Hurricane
light & dark rum, passionfruit, fresh juices, grenadine
/
$15
small batch bourbon, Benedictine, orange & fig bitters
/
$16
Kentucky Colonel
small batch bourbon, Benedictine, orange & fig bitters
/
$16
Spirit--Less Cocktails
Faux Tai **
zero proof “rum”, Steen’s cane syrup, orgeat, fresh orange, lime, mint / 15
Bourbon-Less Bramble
zero proof bourbon, lemon, salted blueberry puree / 14
Virgin Paloma
zero proof tequila, fresh grapefruit, fresh lime, grapefruit soda / 14
BEER
Rotating Local Drafts
Vergennes, VT 12oz Can - 5.5%
/
$8
Shacksbury Dry Cider
Shacksberry Beverage Co.
Vergennes, VT 12oz Can - 5.5%
/
$8
Can - 5.0%
/
$7
Narragansett Lager
Narragansett Brewing Co. Providence, RI - 16oz
Can - 5.0%
/
$7
POP N' THINGS
$3
Coke a Cola
$3
$3
Diet Coke
$3
$3
Sprite
$3
$6
Fentimen's Ginger Beer
$6
$9
Mtn Valley Sparkling
$9
$4
Counter Culture Coffee
$4
BUBBLES
Touraine, France
Sparkling Chenin Blanc
NV Les Athletes du Vin ‘Gardien de Bulles’,
Touraine, France
CAVA Brut
NV Los Monteros, Catalonia, Spain
Sparkling Frappato Rosé
NV Santa Tresa ‘Il Frappato’, Sicily, Italy
CHAMPAGNE
NV Poilvert-Jacques, Champagne, France
NV Devaux ‘Cuvee d’
Pinot Noir, Chardonnay, Champagne, France
2021 Antica Tenuta ‘Pietramore’
Trebbiano, Abruzzo, Italy
NV Simonnet-Febvre Crémant de Bourgogne
Brut Rosé
Pinot Noir, Burgundy, France
ROSÉ AND ORANGE
Nebbiolo Rosé
2023 Ioppa ‘Rusin’, Northern Piedmont, Italy
2023 Elena Walch Rosé ‘20/26’
Pinot Noir, Merlot, Lagrein, Adige, Italy
NV Jean Aubron ‘Contact!’ Orange
Melon de Bourgogne, Loire Valley, France
WHITES
Touraine, France
Sauvignon Blanc
2022 Domaine Guy Mardon ‘La Couarde’,
Touraine, France
Cortese di Gavi
2022 Fontannassa ‘Ca Adua’, Gavi, Italy
Central Coast, California
Gruner Vetliner/Reisling Blend
2023 Tatomer ‘Hinter der Mauer’,
Central Coast, California
Chenin Blanc
2022 Rustenberg, Stellenbosch, South Africa
Beaujolais Villages, France
Chardonnay
2023 Château Bonnet ‘Chat’au Bonnet’ Blanc,
Beaujolais Villages, France
2021 Ole y Origado ‘Columna’
Albariño, Rias Baixas, Spain
2023 Santo Wines ‘Santorini’
Assyrtiko , Santorini, Greece
2022 Marcel Servin Chablis
Chardonnay, Burgundy, France
2022 Domaine Jean Tellier Menetou Salon Blanc
Sauvignon Blanc, Burgundy, France
2023 Château de Villaneuve
Chenin Blanc, Saumur, France
REDS
Pinot Noir
2022 Westmount Wine Co., Willamette Valley, Oregon
Barbera d'Asti
2022 Ratti ‘Battaglione’, Piedmonte, Italy
Columbia Valley, Washington
Cabernet Sauvignon
2022 Field Recordings ‘Barter and Trade’,
Columbia Valley, Washington
Valle de Uco, Argentina
Cabernet Franc
2021, Doña Paula ‘Altitude Series 1350’,
Valle de Uco, Argentina
Bordeaux
2020 Château Blouin, Bordeaux, France
2022 Bonnet Saint-Amour ‘Cotes de Bresset’
Gamay, Cru Beaujolais, France
2022 Folk Machine
Pinot Noir, Central Coast, California
Maremma Toscana, Italy
2020 Querciabella ‘Mongrana’
Sangiovese, Cabernet Sauvignon, Merlot,
Maremma Toscana, Italy
2022 Jolie Laide North Coast Syrah
Syrah, Sonoma, California
OYSTERS**
Wednesdays: 50% OFF West Coast Oysters(dine-in only)
$9
Daily Happy Oysters (dine-in only)
1/2 dozen shucker's choice raw oysters sold at a happy price
$9
5 pm-6 pm daily
ALL DAY Tuesday
All oysters are served with lemon and fried saltines
The Fixins
all oysters come with a slice of lemon
+ cocktail sauce $0.50
TRY THEM WITH:
+ fried saltines
+ cocktail sauce $0.50
horseradish $0.50
mignonette $0.50
pickled banana peppers $0.50
crystal hot sauce
**Items may be served raw or undercooked.**
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.**
SNACKS
Steen's butter
/
$13
Crawfish Hushpuppies
crawfish tails, charred scallions,
Steen's butter
/
$13
Crepinette
Vietnamese sausage, pickled daikon, rau ram / 14 GF
smoked pimento cheese, poblanos, peanuts, fried saltines
/
$13
Pimento Cheese Snack
smoked pimento cheese, poblanos, peanuts, fried saltines
/
$13
pickles, fried saltines
/
$17
Smoked Fish Dip
smoked local fish, bread & butter
pickles, fried saltines
/
$17
black garlic tartar sauce, peanut salsa macha
/
$19
Crispy Frog Legs
black garlic tartar sauce, peanut salsa macha
/
$19
SALADS & GUMBO
+ poached shrimp
/
$7
add protein to your salad:
+ poached shrimp
/
$7
fried shrimp / $7
fried oysters / $11
No Bullsh*t Salad
local lettuces, aged goat cheese, champagne vinaigrette / 13 GF
pollen
/
$17 GF
Beets & Apples
red and golden beets, roasted apples, walnuts, house cottage cheese, agrodolce, fennel
pollen
/
$17 GF
Charred Broccoli
local broccoli,mushroom conserva, lemon aioli, Parmesan crisp/ 16 GF
Asher Blue Cheese,shaved lardo
/
$15 GF
Mixed Chicory Salad
carrot, thyme vinaigrette,
Asher Blue Cheese,shaved lardo
/
$15 GF
Gumbo
andouille, chicken, red potato salad, trout roe / 14 GF
RAW BAR**
sauce ravigote
/
$19 GF
1/4 lb Poached NC Shrimp*
sauce ravigote
/
$19 GF
black garlic vinaigrette, chili oil
/
$23 GF
Blue Crab Claws*
black garlic vinaigrette, chili oil
/
$23 GF
$18 shucker's-choice oysters, 1
/
$4 lb poached NC shrimp, blue crab claws and the fixins
/
$79 GFO
Tchoupitoulas Street
Special*
$18 shucker's-choice oysters, 1
/
$4 lb poached NC shrimp, blue crab claws and the fixins
/
$79 GFO
**Items may be served raw or undercooked.**
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.**
ROASTED & FRIED SEAFOOD
flame-roasted oysters served six per order $23
Roasted Oysters
flame-roasted oysters served six per order $23
YOUR CHOICE OF:
BBQ'd, Pimento'd, Garlic Butter'd, Chili Garlic
+ +fried shrimp & oyster combo 1
/
$4 lb
/
$21
Fried Seafood Offerings
local fried seafood, hot sauce aioli
+ +fried shrimp & oyster combo 1
/
$4 lb
/
$21
+fried shrimp 1/4 lb / $19
+fried oysters / $18
MAINS
oil
/
$34 GF
Market Catch
herb crusted, hakurei turnips, spiced labneh, curry
oil
/
$34 GF
Brasstown Hanger Steak
8oz cast iron roasted Brasstown hanger steak, ricotta whipped butternut squash, braised mustard greens, sweet potato / 42 GF
NC blue crab, mussels, mafaldine, tasso pork belly, Calabrian chili, pecorino romano
/
$33
Mafaldine & Mussels
NC blue crab, mussels, mafaldine, tasso pork belly, Calabrian chili, pecorino romano
/
$33
$9
+ garlic bread /
$9
jalapeno, soppin' bread
/
$33 GFO
BBQ Shrimp
NC shrimp, coconut curry broth, lime, pickled
jalapeno, soppin' bread
/
$33 GFO
$25 GFO
• BBQ cauliflower /
$25 GFO
housemade bucatini, buratta
/
$31
'Gator Bolognese
housemade bucatini, buratta
/
$31
+ garlic bread / 9
sofrito, chow chow
/
$27 GF
Red Beans & Rice
Sea Island Red Beans, LA popcorn rice,
sofrito, chow chow
/
$27 GF
$9 GF
+ housemade andouille /
$9 GF
Crepinette / $9 GF
fried oysters / $11
fried shrimp / $7
jalapeño and buttermilk dressing
Carolina Calabash
our build-your-own "fish fry" comes with pomme frites, fried pickles, crawfish hushpuppies, garlic aioli, charred
jalapeño and buttermilk dressing
$32
• fried shrimp 1/4 lb /
$32
$36
• fried oysters 1/4 lb /
$36
$36
• fried shrimp & oyster combo 1/4 lb /
$36
$31
• fried fish /
$31
SIDES
Housemade Andouille -
mustard / 12 gf
Whipped Butternut Squash - creole syrup / 12 gf
Pomme Frites -
garlic aioli / 11
Buttered Rice / 9 gf
Garlic Bread / 9
SWEET TREATS
pillow-like brioche doughnuts, powdered sugar, bourbon caramel sauce
/
$13
Beignets
pillow-like brioche doughnuts, powdered sugar, bourbon caramel sauce
/
$13
Mixed Berry Galette
dark chocolate ganache, blackberries, blueberries / 13 GF
Apple Cider Cake
balsamic anglaise, brown butter crumble, whey sorbet / 12
NIGHTCAPS
Sharp Dressed Man
Cognac, Rye, Averna, Pedro Jimenez Sherry, Bitters / 16
Vodka, Steen’s cane syrup, espresso concentrate, coffee cordial
/
$16
Espresso Martini
Vodka, Steen’s cane syrup, espresso concentrate, coffee cordial
/
$16
Irish cream
/
$12
Irish Coffee
Irish whiskey, Steen’s cane syrup, Counter Culture "Gradient Blend" coffee, house-made whipped
Irish cream
/
$12
banana infused Brugal rum, Borghetti espresso liqueur, pineapple, coconut
/
$15
Jungle Java
banana infused Brugal rum, Borghetti espresso liqueur, pineapple, coconut
/
$15
BRUNCH BEVERAGES
choice of fresh squeezed orange juice, grapefruit, pineapple or
Mimosa Party
bottle of bubbles with
choice of fresh squeezed orange juice, grapefruit, pineapple or
cranberry / 40
whipped Irish cream
/
$12
IRISH COFFEE***
Irish whiskey, Steen’s cane syrup, coffee, house-made
whipped Irish cream
/
$12
Gimme All Your Lovin’
blanco tequila, Pama, pomegranate, dry curacao, bubbles / 15
St. Roch Bloody Mary
vodka, smoked tomato, house spices, citrus, Worcestershire, hot sauce / 14
Sunday Service
tequila, Aperol, cucumber, housemade ginger syrup, lemon / 15
$4
Counter Culture Coffee /
$4
BRUNCH (Weekends 11a-4p)
**Items may be served raw or undercooked.**
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.**
SNACKS
pillow-like brioche doughnuts, powdered sugar, bourbon caramel sauce
/
$13
Beignets
pillow-like brioche doughnuts, powdered sugar, bourbon caramel sauce
/
$13
Crepinette
Vietnamese sausage, pickled daikon, rau ram / 14 GF
butter
/
$13
Crawfish Hushpuppies
crawfish tails, charred scallions, Steen's
butter
/
$13
housemade smoked pimento cheese, poblanos, peanuts, fried saltines
/
$13 GFO
Pimento Cheese Snack
housemade smoked pimento cheese, poblanos, peanuts, fried saltines
/
$13 GFO
saltines
/
$17 GFO
Smoked Fish Dip
smoked local fish, bread & butter pickles, fried
saltines
/
$17 GFO
black garlic tartar sauce, peanut salsa macha
/
$19
Crispy Frog Legs
black garlic tartar sauce, peanut salsa macha
/
$19
SALADS
+ poached shrimp
/
$7 GF
add protein to your salad:
+ poached shrimp
/
$7 GF
fried shrimp / $7
fried oysters /$ 11
No Bullsh*t Salad
local lettuces, aged goat cheese, champagne vinaigrette / 13 GF
pollen
/
$17 GF
Beets & Apples
red and golden beets, roasted apples, walnuts, house cottage cheese, agrodolce, fennel
pollen
/
$17 GF
Charred Broccoli
local broccoli,mushroom conserva, lemon aioli, Parmesan crisp/ 16 GF
Mixed Chicory Salad
carrot, thyme vinaigrette, Asher Blue Cheese, shaved lardo / 15 GF
Gumbo
andouille, chicken, red potato salad, trout roe / 14 GF
MAINS
za'atar
/
$14 GFO
Yogurt & Granola
pistachio granola, honey, blackberries & apples, pink peppercorn
za'atar
/
$14 GFO
pimento cheese
/
$18
Big A** Biscuit Sammy*
housemade biscuit, scrambled eggs,
pimento cheese
/
$18
choice of: avocado, sliced tomatoes, housemade andouille, or bacon
labneh, trout roe, chives
/
$22 GF
Smoked Salmon Latke*
labneh, trout roe, chives
/
$22 GF
NC shrimp, SC grits, coconut curry, mushrooms, piquillo peppers, lime
/
$21 GF
BBQ Shrimp ‘n Grits
NC shrimp, SC grits, coconut curry, mushrooms, piquillo peppers, lime
/
$21 GF
gator bolognese, SC grits, housemade chili oil, whipped ricotta, sunny eggs
/
$21 GF
Bolo 'n Grits*
gator bolognese, SC grits, housemade chili oil, whipped ricotta, sunny eggs
/
$21 GF
Buttermilk Pain Perdu
cranberry coulis, Steen’s syrup, warming spices / 18
sunny eggs, crispy chili, creole cane syrup, whipped ricotta, chives
/
$19
Fried Oyster Hotcake*
sunny eggs, crispy chili, creole cane syrup, whipped ricotta, chives
/
$19
SC grits, sunny eggs
/
$21 GF
Gumbo 'n Grits*
andouille, chicken, pickled okra,
SC grits, sunny eggs
/
$21 GF
pomme frites, fried pickles, crawfish
Carolina Calabash
our build-your-own "fish fry" comes with
pomme frites, fried pickles, crawfish
hushpuppies, garlic aioli, charred jalapeño and buttermilk dressing
$32
• fried shrimp 1/4 lb /
$32
$36
• fried oysters 1/4lb /
$36
$36
• fried shrimp & oyster combo 1/4 lb /
$36
$31
• fried fish /
$31
RAW BAR
sauce ravigote
/
$19 GF
1/4 lb Poached NC Shrimp
sauce ravigote
/
$19 GF
lime
/
$23 GF
Blue Crab Claws
black garlic vinaigrette, chili oil, scallions,
lime
/
$23 GF
fixins
/
$79 GF
Tchoupitoulas Street Special
18 shucker's choice oysters, 1/4 lb peel 'n eat NC shrimp, blue crab claws, the
fixins
/
$79 GF
ROASTED & FRIED SEAFOOD
and are served six per order
/
$23 GF
flame Roasted Oysters
flame-roasted oysters contain cheese
and are served six per order
/
$23 GF
your choice of: bbq'd, pimento'd, chili garlic, or garlic butter'd
+ +fried shrimp & oyster combo 1
/
$4 lb
/
$21
Fried Seafood Offerings
local fried seafood, hot sauce aioli
+ +fried shrimp & oyster combo 1
/
$4 lb
/
$21
+fried shrimp 1/4 lb / $19
+fried oysters 1/4 lb / $21
+fried fish / $18
SIDES
$7
Housemade Andouille Sausage
$7
$4
Biscuit
housemade buttermilk biscuit, jam
$4
$4
Side of Eggs**
two eggs, cooked your way
$4
$4
Avocado
$4
$4
Sliced Tomatoes
$4
$4
Side of Bacon
$4
$4
Side of Grits
SC grits
$4
cheese $1